Plant-Based ProteinAmazon's Choice
Textured Vegetable Protein
2.2 lb
Vegan, gluten-free TVP chunks. High in protein, absorbs any flavor or sauce. Perfect for tacos, chili, bolognese, soups, and more.
VeganGluten freeHigh proteinUnflavored
Buy on AmazonHow to Use
1.
Rehydrate with equal parts boiling water or broth for 10 minutes
2.
Season aggressively — TVP absorbs flavors well
3.
Use in tacos, chili, pasta sauce, soups, or as a meat extender
4.
Rehydrated TVP keeps refrigerated for up to 4 days